Prepare Gari Soakings Like My Mom

Cassava as we all know has many benefits that are good for our growth and health. One of the cassava dishes my family loves the most is the almighty gari soaking. To make it taste even better, I want to share my mom’s special recipe with you. This recipe will surely make your gari taste amazing! For us to begin, we will gather our ingredients. Then, we will follow the simple steps I will give to make a taste of gari soaking. Be ready to enjoy the wonderful flavor that comes from our lovely family tradition.

Ingredients To Make Gari Soakings

Come along with me your special recipe king as I share the ingredients for our taste gari soaking. This dish will definitely make you happy! You can enjoy it with your family and friends. To make and enjoy my mom’s special gari soaking recipe, you’ll need these simple ingredients. Let’s get started.

List of things we will need to proceed

Gari
Sugar
Groundnuts,
Evaporated milk
Cold water
Apple
Banana
Pineapple

To begin, let’s make a tasty smoothie to enjoy with our gari. First, wash the apple, banana, and pineapple well with warm water. Next, take three bowls. Slice each fruit into small pieces and put them in the bowls. This will help us get the yummy mix we want.

Let Us Make Our Smoothie

Now we are going to start by making a smoothie out of apples, bananas, and pineapple. We will begin by washing the fruits with warm water carefully, after that we will slice each fruit into smaller pieces and put them in a separate bowl to make ready to blend them together. This will help us get the yummy mix we want. Our key to this special recipe is the smoothie addition we are going to add.

We will start this section by taking out our blender and cleaning it with warm water. Then, we will add the fruits and blend them until they are all mixed together well. Next, we will pour the mixture of apples, bananas, and pineapple through a sieve to make it smooth. Finally, we’ll put it in the fridge to cool for an hour.

Preparing Our Gari For Our Special Recipe

To begin this section, follow my steps very carefully, let’s take a medium tea cup and fill it with gari, then set it aside. Next, we will measure out four teaspoons of groundnuts and put those aside too. After that, we will need two teaspoons of sugar, which we’ll also set aside. Please do not that we’re only using two teaspoons of sugar because the smoothie will have natural sugar. Now, we are going to pour half a medium teacup of cold water into a cup and add five teaspoons of evaporated milk and put these ones aside also. This mixture will taste really good!

Final Process Of Our Special Gari Soakings Recipe

Now to complete my mom’s tasty soaking recipe, we will follow these simple steps. We are going to mix together our smoothie with gari. To begin our final step, take a bowl and put in the gari and groundnuts. Then, stir them together until they are mixed well. Next, add some sugar to make it sweeter. Take the smoothie out of the fridge; I like to use 10 teaspoons of smoothie for the gari mix. Do stir everything together well until it’s nice and smooth. After that, add a cup of cold water and some evaporated milk to taste even better. Enjoy your yummy gari soaking as you take your first sip.

My conclusion Remark On Mom’s Gari Soakings Recipe

Now I am going to conclude this recipe by giving my special remarks, as I said earlier gari soaking is a tasty dish that shows our family’s traditions and flavors that we cherish very much. By mixing simple ingredients together, we create a yummy experience that everyone can enjoy. Also, the smoothie that we added gives it a nice, refreshing twist. So, don’t forget to call all your friends and family all together to enjoy the treat together. Lastly, take your time to enjoy every sip and bite, remembering the happiness of sharing meals. Do have fun with your cooking.